在地共好．綠色永續宣言
Local Prosperity · Green Sustainability Manifesto
奧麗雅安莊園永續承諾聲明
Château d’Olea Sustainability Commitment Statement
奧麗雅安莊園民宿座落於台東東海岸山海交會之間，我們深知，旅宿不只是提供住宿，更承載著土地、自然、人與生活方式的連結。
Located between the mountains and ocean along the east coast of Taitung, Château d’Olea believes that hospitality is more than simply providing accommodation — it is a connection between the land, nature, people, and ways of living.
從香草種植、農地到餐桌料理、香氛產品製作，到五感慢旅體驗，我們始終以尊重自然、友善土地、支持在地為核心理念，實踐永續生活的價值。
From herb cultivation, farm-to-table dining, and botanical fragrance products to immersive five-senses slow travel experiences, we are committed to respecting nature, caring for the land, and supporting local communities as the foundation of our sustainable philosophy.
面對氣候變遷與全球永續議題，奧麗雅安莊園承諾，將聯合國永續發展目標（SDGs）及國際永續旅遊精神融入日常營運與管理之中，持續推動環境保護、在地共好、文化交流與永續旅遊發展。
In response to climate change and global sustainability challenges, Château d’Olea is committed to integrating the United Nations Sustainable Development Goals (SDGs) and international sustainable tourism principles into our daily operations and management, while continuously promoting environmental protection, local prosperity, cultural exchange, and sustainable tourism development.
我們堅持使用自家種植及在地友善農產，減少過度包裝與一次性用品，透過香草農作、食農教育、農村體驗及五感旅宿，引導旅人重新感受土地與生活的關係，並讓永續不只是理念，而是真實存在於每一次入住與交流之中。
We are dedicated to using homegrown herbs and locally sourced agricultural products, reducing excessive packaging and single-use items, and creating meaningful experiences through herb farming, food and agricultural education, rural cultural activities, and sensory hospitality. Through these efforts, we hope travelers can reconnect with the land and embrace sustainability not merely as an idea, but as part of every stay and every interaction.
未來，我們也將持續與員工、旅客、在地農友、合作夥伴及社群攜手同行，以更溫柔且負責任的方式經營這片土地，讓山海、生態與人文能被長久保存，並為地方與下一個世代創造更美好的永續價值。
Moving forward, we will continue working hand in hand with our team members, guests, local farmers, partners, and community to care for this land in a more responsible and compassionate way — preserving the mountains, ocean, ecology, and local culture for generations to come while creating lasting and positive sustainable value for the future.
通過2026 年度 GTS好旅行標章(Good Travel Seal 評核
永續不是一句口號，而是一種日復一日的實踐。
從環境保護、在地文化、到社區發展，這些都是奧麗雅安一直以來的日常，也是我們選擇這片土地的理由
感謝 GTS 團隊在2025年進行的專業審查，讓我們能在這條路上被看見，也更有力量繼續前行
但對我們來說，不論是否獲得認證，永續的腳步從未停歇，也不會停止
這張證書，是一份肯定，也是新的開始
客房服務｜Guest Room Services
SDG 6（淨水與衛生 Clean Water and Sanitation）．SDG 8（就業與經濟成長 Decent Work and Economic Growth）．SDG 12（責任消費與生產 Responsible Consumption and Production）．SDG 13（氣候行動 Climate Action）．SDG 14（海洋生態 Life Below Water）．SDG 15（陸地生態 Life on Land）
奧麗雅安莊園民宿致力於打造更永續且環境友善的旅宿方式，全面減少一次性塑料用品使用，於客房內提供自家生產天然香氛沐浴用品與過濾飲用玻璃瓶裝水，降低瓶裝水與塑膠廢棄物產生，並鼓勵旅客於續住期間減少更換床單、被套及毛巾，以降低洗滌劑使用與廢水排放，減少對土地與海洋的負擔。
Château d’Olea is committed to creating a more sustainable and environmentally friendly hospitality experience by minimizing the use of single-use plastic products. Guest rooms are equipped with our own naturally scented bath amenities and filtered drinking water served in reusable glass bottles to reduce bottled water consumption and plastic waste. We also encourage guests staying multiple nights to reduce unnecessary linen and towel replacement, helping decrease detergent usage and wastewater discharge while reducing the environmental impact on both land and marine ecosystems.
我們亦推動友善環境的住宿理念，鼓勵旅客自備個人盥洗用品，共同實踐低碳旅行與責任旅遊。客房迎賓點心與餐飲內容，優先選用台東在地農產、自家栽種香草與友善土地食材，並不定期結合東海岸特色品牌與地方風味，透過飲食與香氣體驗，推廣在地文化與慢生活價值，深化旅人與土地之間的連結。
We also promote eco-conscious accommodation practices by encouraging guests to bring their own personal toiletries, supporting low-carbon and responsible travel together. For in-room refreshments and dining experiences, we prioritize locally sourced agricultural products from Taitung, homegrown herbs, and ingredients cultivated through environmentally friendly farming practices. We also incorporate distinctive east coast local brands and regional flavors from time to time, using food and botanical aroma experiences to share local culture and the values of slow living while deepening travelers’ connection with the land.
【餐飲服務】
Dining Services
SDG 12（責任消費與生產 Responsible Consumption and Production）．SDG 13（氣候行動 Climate Action）．SDG 15（陸地生態 Life on Land）
奧麗雅安莊園秉持「在地」、「當令」、「友善土地」與「惜食」的永續理念，將自家種植的香草、蔬果及台東在地食材，融入旅人入住期間的每一段餐飲體驗之中，從下午入住時的迎賓點心、客製化晚餐，到隔日早餐，透過農地到餐桌的方式，傳遞土地與生活的溫度。
Château d’Olea embraces the sustainable principles of “local sourcing,” “seasonal ingredients,” “environmentally friendly farming,” and “food sustainability.” Homegrown herbs, fruits, vegetables, and locally sourced ingredients from Taitung are thoughtfully incorporated into every dining experience throughout each guest’s stay — from welcome refreshments upon arrival, to customized dinners, and breakfast the following morning — sharing the warmth of the land through a true farm-to-table experience.
餐點設計依循季節與自然節奏，優先選用自家栽種香草、友善耕作農產及東海岸在地食材，降低食材運輸碳足跡，並透過料理呈現台東山海與四季風味，讓每一道餐點都更貼近自然與土地。
Our menus are created in harmony with the rhythms of nature and the changing seasons, prioritizing homegrown herbs, sustainably cultivated produce, and locally sourced ingredients from Taiwan’s east coast. By reducing transportation-related carbon emissions and highlighting the flavors of Taitung’s mountains and ocean, each dish reflects a deeper connection to nature and the land.
我們亦透過香草茶、手作甜點、在地食材料理與五感飲食體驗，推廣慢食文化與永續生活理念，讓旅人在用餐過程中感受自然、人文與土地之間的連結。
Through herbal teas, handmade desserts, locally inspired cuisine, and immersive sensory dining experiences, we promote the values of slow food and sustainable living, allowing travelers to reconnect with nature, culture, and the spirit of the land through every meal.
奧麗雅安莊園持續實踐惜食與友善環境理念，減少食材浪費、支持在地農友與友善耕作，並透過日常餐飲服務與生活體驗，用行動推廣永續旅遊與綠色生活。
Château d’Olea continues to practice environmentally conscious dining by reducing food waste, supporting local farmers and eco-friendly agriculture, and promoting sustainable tourism and green living through meaningful culinary experiences and everyday hospitality practices.
【在地遊程】
Local Experiences & Guided Journeys
SDG 3（健康與福祉 Good Health and Well-being）．SDG 4（教育品質 Quality Education）．SDG 11（永續城市與社區 Sustainable Cities and Communities）．SDG 12（責任消費與生產 Responsible Consumption and Production）．SDG 15（陸地生態 Life on Land）
奧麗雅安莊園民宿從旅人入住開始，我們透過香草園導覽與植物介紹，帶領旅客認識香草如何融入日常生活、飲食、香氣與療癒之中，讓旅行不只是住宿，更是一場貼近土地與自然的五感體驗。
From the moment guests arrive, Château d’Olea introduces travelers to our herb gardens through guided tours and botanical storytelling, sharing how herbs are integrated into daily living, cuisine, natural aromas, and wellness. We hope every stay becomes more than accommodation — transforming into a sensory journey deeply connected to the land and nature.
【在地採購】
Local Sourcing
SDG 11（永續城市與社區 Sustainable Cities and Communities）．SDG 13（氣候行動 Climate Action）．SDG 14（海洋生態 Life Below Water）．SDG 15（陸地生態 Life on Land）
奧麗雅安莊園民宿長期支持台東在地農友、小農、友善土地生產者及鄰近成功漁港的在地漁產，透過在地採購降低食材運輸碳足跡，實踐環境永續與地方共好的理念，同時也為地方農漁產業帶來更多經濟支持與發展機會。
Château d’Olea is committed to supporting local farmers, small-scale producers, environmentally friendly growers, and seafood sourced from the nearby Chenggong Fishing Harbor in Taitung. Through local sourcing practices, we reduce transportation-related carbon emissions while promoting environmental sustainability and regional prosperity, creating greater economic opportunities for local agricultural and fishing industries.
餐飲與迎賓點心優先選用台東在地農產、自家種植香草、友善耕作食材及東海岸當季魚貨，並依循季節與自然節奏設計料理內容，讓旅人在用餐過程中感受台東山海與四季風味，同時深化與地方文化及土地的連結。
For our dining experiences and welcome refreshments, we prioritize locally sourced agricultural products from Taitung, homegrown herbs, sustainably cultivated ingredients, and seasonal seafood from Taiwan’s east coast. Menus are thoughtfully created according to the seasons and rhythms of nature, allowing travelers to experience the flavors of Taitung’s mountains and ocean while building a deeper connection with the local culture and land.
我們也持續提升友善採購比例，透過支持在地與減少長距離運輸，以實際行動推動低碳旅遊、永續生活與環境共好的綠色旅宿理念。
We continuously increase the proportion of environmentally responsible sourcing by supporting local producers and reducing long-distance transportation, actively promoting low-carbon tourism, sustainable living, and environmentally conscious hospitality practices.
【農遊體驗】
Agritourism Experiences
SDG 11（永續城市與社區 Sustainable Cities and Communities）．SDG 12（責任消費與生產 Responsible Consumption and Production）．SDG 15（陸地生態 Life on Land）
奧麗雅安莊園民宿融合香草農園、自然生活與五感慢旅理念，推出一系列以植物、香氣與土地為核心的農遊體驗活動，讓旅人在旅行中更深入認識香草植物與永續生活的價值。
Château d’Olea blends herb farming, nature-inspired living, and sensory slow travel experiences to create immersive agritourism activities centered around plants, botanical aromas, and the land, allowing travelers to discover the beauty of herbs and sustainable living.
體驗內容包含香草橄欖油製作、澳洲茶樹精油蒸餾萃取、天然精油香氛調香等，從植物栽種、採收到香氣萃取與日常應用，帶領旅客感受自然植物與生活之間的連結。
Experiences include herb-infused olive oil making, Australian tea tree essential oil distillation, and natural fragrance blending workshops. From cultivation and harvesting to aroma extraction and everyday applications, guests are invited to experience the connection between botanical plants and daily living.
我們亦透過香草園導覽與植物知識分享，讓旅人認識東海岸自然環境與香草植物特色，並透過手作體驗傳遞友善環境、惜物利用與永續生活理念，讓旅行不只是停留，更是一場貼近土地與自然的五感旅程。
Through guided herb garden tours and botanical storytelling, travelers can learn about the natural environment of Taiwan’s east coast and the unique characteristics of aromatic herbs. These hands-on experiences also promote environmentally friendly practices, mindful resource use, and sustainable living — transforming every journey into a deeper connection with the land and nature.
【在地文化】
Local Culture
SDG 11（永續城市與社區 Sustainable Cities and Communities）．SDG 4（教育品質 Quality Education）．SDG 17（全球夥伴 Partnerships for the Goals）
台東是一個多元且充滿生命力的地方，匯聚了阿美族、卑南族、布農族、排灣族等多個原住民族群，以及來自不同文化背景的居民。在這片土地上，不同族群的語言、音樂、飲食與生活方式彼此交織，形成獨特而豐富的文化風貌。
Taitung is a diverse and vibrant region, home to Indigenous communities including the Amis, Puyuma, Bunun, and Paiwan peoples, as well as residents from various cultural backgrounds. Across this land, different languages, music, cuisines, and ways of life intertwine, creating a unique and richly layered cultural landscape.
奧麗雅安莊園民宿希望透過旅行與生活體驗，讓旅人更深入感受台東的人文溫度與土地故事，並在自然、文化與慢生活之間，重新感受與土地連結的美好。
Through travel and lifestyle experiences, Château d’Olea hopes to help travelers connect more deeply with the warmth, stories, and cultural spirit of Taitung, rediscovering the beauty of living in harmony with nature, culture, and the land.
【周邊景點】
Nearby Attractions
SDG 11（永續城市與社區 Sustainable Cities and Communities）．SDG 4（教育品質 Quality Education）．SDG 17（全球夥伴 Partnerships for the Goals）
台東是一個融合山海、人文與自然生態的地方，沿著東海岸旅行，從海岸地標、藝術文化空間，到山林步道與在地聚落，每一段風景都展現著台東獨有的慢活節奏與土地魅力。
Taitung is a destination where mountains, ocean, culture, and nature come together harmoniously. Along the east coast, travelers can explore coastal landmarks, artistic and cultural spaces, forest trails, and local communities — each destination reflecting the unique rhythm and beauty of slow living in Taitung.
奧麗雅安莊園民宿鄰近東部海岸國家風景區遊客中心、江賢二藝術園區、三仙台及泰源幽谷等東海岸特色景點，旅人可透過藝術、人文、山海景觀與自然生態，深入感受台東的生活風景與土地故事。
Located near attractions such as the East Coast National Scenic Area Visitor Center, Jiang Xian Er Art Park, Sanxiantai, and Taiyuan Valley, Château d’Olea offers travelers the opportunity to experience the stories, landscapes, art, and natural beauty that make Taitung’s east coast so unique and unforgettable.
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東部海岸國家風景區都歷遊客中心 Duli Visitor Center – East Coast National Scenic Area
都歷遊客中心為「東部海岸國家風景區管理處」所在地，鄰近阿美族民俗中心。坐山面海的地理位置，北望可見成功鎮與三仙台，南眺則可遠望綠島，擁有東海岸極具代表性的山海景色。這裡也是歷年「月光・海音樂會」舉辦地之一，結合自然、人文與音樂氛圍，展現東海岸獨特魅力。遊客中心內部設有展示與互動空間，也非常適合親子旅遊與休憩。
The Duli Visitor Center serves as the headquarters of the East Coast National Scenic Area Administration and is located beside the Amis Folk Center. Surrounded by mountains and facing the Pacific Ocean, visitors can enjoy views of Chenggong Township and Sanxiantai to the north, while Green Island can be seen in the distance to the south. The breathtaking coastal scenery makes it one of the most iconic landscapes along Taiwan’s east coast.
The center is also known as one of the venues for the annual “Moonlight • Ocean Concert,” blending music, culture, and nature into a uniquely East Coast experience. Inside the visitor center, interactive exhibitions and family-friendly spaces make it an ideal destination for travelers of all ages.
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三仙台 Sanxiantai – An Iconic Landmark of Taitung
三仙台是台東東海岸最具代表性的地標之一，擁有壯麗海景與豐富的人文傳說。不論是漢人流傳的八仙故事，相傳呂洞賓、李鐵拐、何仙姑曾駐足於此留下足跡；或是阿美族口耳相傳、守護這片海域的海龍「及發烏安」傳說，都讓三仙台成為一處融合自然、信仰與文化的神秘之地。
Sanxiantai is one of the most iconic landmarks along Taitung’s east coast, celebrated for its dramatic ocean scenery and rich cultural legends. According to Han Chinese folklore, immortals such as Lü Dongbin, Li Tieguai, and He Xiangu once visited this island and left their footprints behind. In Amis Indigenous tradition, the sea dragon “Cifawuan,” believed to dwell beneath the island, protects these coastal waters. Together, these stories have shaped Sanxiantai into a mystical place where nature, spirituality, and culture converge.
每年元旦，來自各地的旅人也會聚集於此迎接台灣本島第一道曙光，在天地與海洋交會之間，感受陽光、海風與自然能量流動的美好時刻。
Every New Year’s Day, visitors from across Taiwan gather at Sanxiantai to welcome the island’s first sunrise. As the ocean, sky, and land meet at dawn, travelers experience a peaceful moment filled with sunlight, sea breeze, and the powerful energy of nature.
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江賢二藝術園區 Jiang Xian Er Art Park
江賢二藝術園區位於台東縣東河鄉金樽，由藝術家江賢二與建築師林友寒共同打造，是一座融合清水模建築、自然景觀與藝術創作的靜謐空間。園區依山傍海，坐擁壯麗太平洋景色，透過建築、光影與自然環境的交融，呈現藝術與土地之間細膩而純粹的對話。
Located in Jinzun, Donghe Township, Taitung, Jiang Xian Er Art Park was co-created by artist Jiang Xian Er and architect Lin Yu-Han. The park is a tranquil sanctuary that blends minimalist concrete architecture, natural landscapes, and artistic expression. Nestled between mountains and the Pacific Ocean, the space creates a poetic dialogue between art, light, architecture, and nature.
園區內包含展覽館、藝術家工作室，以及經典的「靜池」景觀，展示江賢二不同時期的畫作與雕塑作品，讓旅人在自然與藝術之間，感受東海岸獨有的寧靜與美學氛圍。
The park features exhibition galleries, the artist’s studio, and the iconic “Still Water Pool,” showcasing Jiang Xian Er’s paintings and sculptures from various creative periods. Surrounded by the peaceful atmosphere of Taiwan’s east coast, visitors are invited to experience the harmony between art, architecture, and nature.